Ingredients
- Servings: 12
- 15 kiwi fruits
- 1/2 cup superfine sugar
- 1/2 lime, juice of
Recipe
- 1 put the chopped fruit, sugar and lime juice in a bowl and toss well to coat fruit.
- 2 put in a food processor or blend and blend until smooth.
- 3 pour into popsicle mould.
- 4 freeze.
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