Tandoori Masala

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• Servings: 6
• 1 tablespoon cumin seed
• 1 tablespoon coriander seed
• 1 tablespoon red pepper (cayenne)
• 1/4-1/2 teaspoon red food coloring

Recipe

• 1 grind cumin and coriander seeds to a fine powder in a grinder
• 2 stir in cayenne and food coloring and mix well.
• 3 store in a small airtight jar up to 2 months.