Ingredients
- Servings: 4
- 1/2 ripe cantaloupe, peeled and cut into 1 inch cubes
- fresh ground black pepper
Recipe
- 1 divide cantaloupe cubes into 4 dessert bowls.
- 2 using pepper mill, grind freshly ground black pepper over cantaloupe to taste.
- 3 note; be sure to use freshly ground black pepper- i'm not sure if regular pepper would have the same effect.
- 4 a very ripe cantaloupe, the sweeter the better, works best.
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