whole wheat chocolate chip pancakes

Ingredients

• Servings: 14
• 1 1/2 cups whole wheat flour
• 3 tablespoons baking powder
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 3 tablespoons melted butter
• 3 eggs
• 1 teaspoon vanilla extract
• 1/4 cup chocolate chips, or to taste

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• sift flour, baking powder, and sugar together in a bowl; pour in milk and butter and mix well. stir eggs and vanilla extract into flour mixture until batter is smooth.
• heat a lightly oiled griddle over medium heat. drop batter by large spoonfuls the griddle and cook until form and the edges are dry, 3 to 4 minutes. flip and cook until browned on the other side, 2 to 3 minutes. repeat with remaining batter.