tempeh delight
Ingredients
- Servings: 8
- 1/4 cup soy sauce
- 1/4 cup water
- 1/4 cup maple syrup
- 3 cloves garlic, or more to taste
- 2 tablespoons chopped fresh ginger
- 2 tablespoons olive oil
- 2 (8 ounce) packages tempeh, sliced diagonally
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 2 hrs
- process soy sauce, water, maple syrup, garlic, and ginger together in a food processor or blender until smooth.
- pour oil into a baking dish. place tempeh on top of oil and pour soy sauce mixture over tempeh. cover dish with aluminum foil and marinate for 1 to 2 hours.
- preheat oven to 350 degrees f (175 degrees c).
- bake tempeh, covered with aluminum foil, in the preheated oven for 30 minutes. remove aluminum foil, increase heat to 375 degrees f (190 degrees c) and continue baking until tempeh is slightly brown, about 15 minutes more.
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