Speedy French Onion Soup

Ingredients

• Servings: 4
• 3 tablespoons butter
• 4 large onions, cut in half and thinly sliced
• 1 (14.5 ounce) carton campbell's® sweet onion soup
• 1 (10.5 ounce) can campbell's® condensed beef consomme or campbell's® condensed beef broth
• 4 slices pepperidge farm® garlic texas toast, prepared according to package directions

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• heat the butter in a 4-quart saucepan over medium heat. add the onions and cook for 15 minutes or until well browned and caramelized, stirring occasionally.
• stir the soup, consomme and 1 soup can water in the saucepan and heat to a boil. reduce the heat to low. cook for 10 minutes, stirring occasionally. top each serving with 1 toast.