avocado, cream cheese, and egg burrito
Ingredients
- Servings: 2
- 1 avocado, peeled and pitted
- 2 tablespoons cream cheese, softened
- 2 flour tortillas
- 1 teaspoon vegetable oil, or as needed
- 3 eggs
- salt and ground black pepper to taste
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- beat avocado and cream cheese together in a bowl until smooth; spread tortillas.
- heat oil in skillet over medium heat; cook and stir eggs in the hot oil until scrambled and set, about 5 minutes. transfer eggs to tortillas; season with salt and pepper. roll tortillas around eggs and place in the hot skillet until tortillas are crisp, about 5 minutes.
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