roasted winter squash seeds buffalo hot wings-style
Ingredients
- Servings: 1
- 1 cup winter squash seeds, rinsed clean and patted dry
- 1 tablespoon butter, melted
- 1 tablespoon cayenne pepper sauce (such as frank's® redhot®)
Recipe
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 55 mins
- preheat oven to 275 degrees f (135 degrees c). line a baking sheet with parchment paper or aluminum foil.
- stir seeds, butter, and cayenne pepper sauce together in a bowl to coat the seeds completely; spread prepared baking sheet.
- roast seeds to desired crispness, 30 to 45 minutes; cool completely on baking sheet before serving.
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