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Thursday, April 23, 2015

Texas Guacamole

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 2 ripe avocados
  • 1/2 medium onion, finely diced
  • 2 tablespoons fresh lemon juice
  • 1 small tomato, finely diced
  • 1 small garlic clove, finely diced
  • 1/2 tablespoon salt
  • 2 sprigs fresh cilantro, minced

Recipe

  • 1 cut avocados in half and remove pits.
  • 2 scoop avocado pulp into bowl and sprinkle with lemon juice.
  • 3 mash pulp with fork and stir in remaining ingredients until well-blended.
  • 4 add salt to taste.
  • 5 serve with tortilla chips.

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