Papaya With Raspberry-lime Sauce
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 2 (10 ounce) packages frozen sweetened raspberries, thawed (or 2 cups sweetened fresh raspberries)
- 2 tablespoons lime juice
- 2 tablespoons sugar
- 3 papayas, halved and seeded
Recipe
- 1 combine first three ingredients (raspberries - sugar) in a blender or food processor and puree until sugar is dissolved and mixture is smooth.
- 2 strain to remove seeds (***this can be prepared 2 days ahead and refrigerated***).
- 3 place payaya halves on individual plates and spoon raspberry sauce into the cavities.
- 4 serve immediately.
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