Ingredients
- Servings: 3
- 1 medium ripe pawpaw, peeled
- 150 g sugar
- 5 tablespoons powdered milk or 1 glass fresh milk
- 3 glasses water
Recipe
- 1 remove the seeds of the papaw.
- 2 put it in a blender.
- 3 add the remaining ingredients, blend well and serve cold.
No comments:
Post a Comment