Ingredients
- Servings: 1
- 2/3 cup cottage cheese
- 1/4 cup fresh blueberries, lightly crushed
- 2 tablespoons dark amber maple syrup
Recipe
- 1 mix blueberries into the cottage cheese and drizzle the maple syrup on the top.
- 2 serve in an ice cream dish.
- 3 best when using small low bush berries that are slightly tart.
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