Iced Strawberry And Cream Delights

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 6 strawberries, halved and hulled
• 3 tablespoons water
• 1 tablespoon sugar
• 1/4 lemon, juice of
• 3 tablespoons low-fat vanilla yogurt

Recipe

• 1 in a small saucepan, gently heat the strawberries, water, sugar and lemon juice until the strawberries start to soften, take the pan off the heat and let it cool.
• 2 when cool add the yoghurt to the strawberry puree and blend well - either with a whisk or using a blender.
• 3 pour the mixture into the lolly moulds and freeze overnight. serve ice cold straight from the freezer.