Home Fries On The Grill

Ingredients

• Servings: 4
• 5 potatoes, sliced 1/8-inch thick
• 1 onion, sliced
• 2 slices thick-cut bacon, chopped
• 1 clove garlic, minced
• 1 tablespoon olive oil, or as needed
• salt and freshly ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat an outdoor grill for medium-high heat and lightly oil the grate.
• spread a piece of aluminum foil on a work surface. arrange potatoes, onion, bacon, and garlic in the middle of the foil. drizzle olive oil over potato mixture and season with salt and pepper; toss to coat. wrap foil around potato mixture to form a packet.
• place packet on the preheated grill and cook until potatoes are tender and bacon is cooked, about 15 minutes. carefully open packet by slicing foil with a knife.