chipotle-orange shrimp

Ingredients

• Servings: 6
• 1 1/2 cups long grain rice
• 3 cups water
• 1/3 cup zesty italian-style salad dressing
• 1 1/2 pounds large shrimp, peeled and deveined
• 1/4 cup orange marmalade
• 2 tablespoons chopped chipotle peppers in adobo sauce
• 1/4 cup chopped fresh cilantro

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• bring the rice and water to a boil in a saucepan. reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 20 to 25 minutes.
• heat salad dressing in a large skillet over medium-high heat. cook shrimp in dressing until beginning to firm, about 4 minutes. stir marmalade and chipotle peppers into shrimp mixture and continue cooking until shrimp are completely pink, about 3 minutes more. remove from heat and stir in cilantro. serve over rice.