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Sunday, July 31, 2016

Drag It Through The Farm Dog

Ingredients

  • Servings: 4
  • 1 (1.5 ounce) idahoan® buttery homestyle mashed potato cup
  • 4 chicken sausages
  • 3 tablespoons stone ground mustard
  • 4 potato flour buns
  • power greens
  • cherry tomatoes, halved
  • avocado, diced
  • honey mustard salad dressing
  • orange and red bell peppers, diced
  • red onions, diced

Recipe

    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • grill sausages until done. prepare idahoan buttery homestyle mashed potato cup according to package directions and stir in stone ground mustard. place sausage on bun and spread potato mixture on top. add toppings to your taste. top with honey mustard dressing.
  • have fun with your hot dogs!

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