pickled herring and cucumber salad

Ingredients

• Servings: 8
• 4 seedless english cucumbers, thinly sliced
• 4 vine-ripened tomatoes, diced
• 1 onion, thinly sliced
• 1 cup apple vinegar
• 1/2 cup granulated sugar
• 2 (12 ounce) jars herring pickled in sauce (such as vitar)), liquid drained and reserved

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 1 hr 50 mins


• combine cucumbers, tomatoes, and onion in a large glass mixing bowl.
• stir vinegar and sugar together in a small saucepan over medium-low and bring to a boil; cook and stir until the sugar dissolves. pour over the vegetable mixture. marinate mixture in the refrigerator for 30 minutes.
• stir the reserved liquid from the herring into the vegetable mixture. fold herring into the vegetable mixture. refrigerate 1 hour more before serving.