Root Beer Float

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 4 scoops eagle brand vanilla ice cream
• 4 cups root beer, cold

Recipe

• 1 pour 1/2 cold root beer into bottom of each glass. carefully add 1 scoop of ice cream (about 1/2 cup) to each glass. slowly fill the glass with another 1/2 cup root beer. serve with a spoon and a straw. eat slowly, scooping the ice cream and root beer together with your spoon, make sure you use a straw to drink up every last bit of this delicious drink!