Ingredients
- Servings: 16
- 6 lemons
- 5 limes
- 4 oranges
- 3 quarts water
- 1 1/2-2 cups sugar
Recipe
- 1 squeeze the juice from lemons, limes and oranges.reserving one lemon for garnish.
- 2 pour into a gallon container.
- 3 add water and sugar.
- 4 mix well.
- 5 chill.
- 6 garnish with lemon slices.
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