dani's green monster salsa

Ingredients

• Servings: 2
• 5 fresh tomatillos, husks removed
• 2 fresh jalapeno peppers, stems removed
• 1/3 bunch cilantro, chopped
• 1/4 onion, chopped
• 1 avocado - peeled, pitted, and cut into large chunks
• 1/3 cup water
• 1/2 lime, juiced
• 1 pinch ground black pepper
• salt to taste

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins


• bring a saucepan of water to a boil. cook tomatillos at a boil until just beginning to soften, 3 to 4 minutes; transfer tomatillos to a blender.
• combine jalapeno peppers, cilantro, onion, avocado, water, lime juice, and black pepper in the blender with the tomatillos; blend until smooth and creamy. season with salt to serve.