coconut-cranberry bars with pecans

Ingredients

• Servings: 3
• 1 1/2 cups graham cracker crumbs
• 1/2 cup butter, melted
• 1 1/2 cups sweetened dried cranberries (such as craisins®)
• 1 (14 ounce) can sweetened condensed milk
• 1 1/4 cups pecan halves
• 1 cup flaked coconut
• 3/4 cup white chocolate chips
• 3/4 cup bittersweet chocolate chips

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 1 hr 40 mins


• preheat oven to 350 degrees f (175 degrees c). line a 9x13-inch baking dish with parchment paper or grease.
• mix graham cracker crumbs and butter together in a bowl; press into the prepared baking dish.
• stir cranberries, sweetened condensed milk, pecans, coconut, white chocolate chips, and bittersweet chocolate chips together in a bowl; gently spread over the graham cracker crust.
• bake in the preheated oven until edges are golden brown, 25 to 28 minutes; cool on a wire rack.