Mincemeat Cobbler

Ingredients

• Servings: 8
• cooking spray
• 1 1/2 cups all-purpose flour
• 1 cup white sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 1 cup butter, melted
• 1 cup milk
• 1 (28 ounce) jar prepared mincemeat pie filling

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch baking dish with cooking spray.
• in a bowl, whisk together the flour, sugar, cinnamon, and nutmeg together until thoroughly combined. mix in the melted butter and milk, and beat to a smooth batter. spread the mincemeat out into the prepared baking dish, and pour the batter on top.
• bake in the preheated oven until the cobbler is golden brown and bubbling, about 1 hour.