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Saturday, March 12, 2016

Mincemeat Cobbler

Ingredients

  • Servings: 8
  • cooking spray
  • 1 1/2 cups all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 cup butter, melted
  • 1 cup milk
  • 1 (28 ounce) jar prepared mincemeat pie filling

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr

    Ready Time: 1 hr 15 mins

  • preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch baking dish with cooking spray.
  • in a bowl, whisk together the flour, sugar, cinnamon, and nutmeg together until thoroughly combined. mix in the melted butter and milk, and beat to a smooth batter. spread the mincemeat out into the prepared baking dish, and pour the batter on top.
  • bake in the preheated oven until the cobbler is golden brown and bubbling, about 1 hour.

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