elfie's ranch butt chicken

Ingredients

• Servings: 1
• 1/2 (12 ounce) can
• 1 (4 pound) whole chicken
• 2 cups ranch salad dressing
• 1/4 cup minced onion
• 2 tablespoons garlic salt
• salt and ground black pepper to taste

Recipe

Preparation Time: 30 mins Cook Time: 3 hrs

Ready Time: 3 hrs 30 mins


• preheat grill for low heat and lightly oil the grate.
• place can on a disposable aluminum baking sheet and set chicken upright the can, inserting can into cavity. mix ranch salad dressing, onion, garlic salt, salt, and ground black pepper in a bowl. paint the outside of chicken with ranch dressing mixture.
• place chicken on the baking sheet on the preheated grill. as the chicken roasts, paint the skin several times with the ranch dressing mixture. cook until an instant-read thermometer inserted into the thickest part of a thigh, not touching bone, reads 180 degrees f (80 degrees c), about 3 hours.