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Tuesday, December 29, 2015

Fabienne's Cucumber Salad

Ingredients

  • Servings: 5
  • 2 cucumbers - peeled, seeded, and diced
  • 1 pinch salt, or as needed
  • 1 onion, diced
  • 1/4 cup crushed pistachios, or to taste
  • 1 lemon, juiced and zested
  • 2 cloves garlic, pressed
  • 1/8 teaspoon ground black pepper
  • 1/8 teaspoon cayenne pepper
  • 3 tablespoons low-fat greek-style yogurt, or to taste
  • 4 lettuce leaves
  • 4 small tomatoes, quartered

Recipe

    Preparation Time: 20 mins Ready Time: 1 hr 20 mins

  • place cucumbers in a colander and sprinkle with salt. set aside until water is drawn out of cucumbers, about 30 minutes.
  • pat cucumbers dry to remove excess salt. mix cucumbers, onion, pistachios, lemon juice, lemon zest, garlic, black pepper, and cayenne pepper in a bowl; stir in yogurt.
  • garnish a serving bowl with lettuce leaves; pour cucumber mixture into middle of the bowl. surround cucumber mixture with tomatoes. refrigerate for flavors to blend, at least 30 minutes.

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