pages

Translate

Wednesday, December 23, 2015

christmas ham glaze

Ingredients

  • Servings: 8
  • 2 (12 fluid ounce) cans or bottles
  • 2/3 cup dark brown sugar
  • 3 tablespoons dijon mustard
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1 teaspoon ground cloves (optional)

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • whisk , brown sugar, dijon mustard, orange juice concentrate, and cloves in a bowl until sugar has dissolved.

No comments:

Post a Comment