Ingredients
- Servings: 25
- 1 pound brown sugar
- 1 cup butter, melted
- 1/2 cup dark
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- blend brown sugar, butter, , nutmeg, and cinnamon in a food processor or blender until evenly combined.
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