Apple Butter Cream Cheese Spread

Ingredients

• Servings: 12
• 1 (8 ounce) package light cream cheese, softened
• 1/2 cup apple butter
• 1/2 teaspoon vanilla extract
• 1 pinch ground cinnamon

Recipe

Preparation Time: 5 mins Ready Time: 35 mins


• place cream cheese, apple butter, vanilla, and cinnamon in the container of a food processor fitted with a metal blade. process until just smooth, about 20 seconds. scrape down the sides of the container and process again until combined, if necessary.
• scrape the spread into a small bowl; cover with plastic wrap and refrigerate until slightly firm, about 30 minutes.