Tofu Peach Whip

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• 4 peaches, ripe, medium sized
• 1 lb tofu, silken firm
• 1/3 cup honey
• mint sprig, for garnish

Recipe

• 1 blanch 3 peaches for 45 seconds in boiling water.
• 2 transfer the peaches to a bowl of ice water to cool, then peel, using a small paring knife.
• 3 cut the peaches into slices and place in a blender or food processor. add the tofu and honey,then blend on high speed until the mixture is smooth, scraping down the bowl as needed.
• 4 divide the peach whip among 6 dessert bowls and chill for 2 hours.
• 5 slice the remaining peach and use as garnish, along with a mint sprig, for each bowl.