Ingredients
- Servings: 25
- 2 (46 ounce) cans pineapple juice
- 2 (16 ounce) bottles cranberry juice
- 2 quarts water
- 3 cups sugar
- 2 (6 ounce) cans frozen lemonade
- 2 quarts ginger ale
- red food coloring
Recipe
- 1 combine ingredients. refrigerate before serving or serve over ice.
No comments:
Post a Comment