Strawberry Sorbet

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 1 cup water
• 3/4 cup sugar
• 1 pint fresh strawberries
• 1/2 cup orange juice

Recipe

• 1 combine water & sugar in a pan, stir over low heat until sugar dissolves.
• 2 bring to a boil & boil gently for 5 minutes without stirring.
• 3 set aside to cool.
• 4 wash berries.
• 5 remove caps.
• 6 puree fruit in a blender or food processor until almost smooth.
• 7 in a medium bowl, combine fruit with cooled syrup and orange juice.
• 8 if you have an ice cream freezer, you can put the puree mixture into that & process using the directions with the machine.
• 9 otherwise, pour into an 8 by 8 pan & cover with plastic wrap.
• 10 place in freezer & freeze until almost firm, 1 to 2 hours.
• 11 stir 2 or 3 times with a fork while freezing.