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Thursday, June 4, 2015

Light Creamed Spinach

Total Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 1
  • 500 g spinach
  • 1 tablespoon olive oil
  • 1 tablespoon light cream (may increase if preferred)
  • 1 tablespoon cheese, grated (may increase if preferred)
  • lemon juice (may increase if preferred)
  • onion, chopped finely (optional)

Recipe

  • 1 heat oil. add onions.
  • 2 add spinach.
  • 3 add lemon juice and cream when spinanch is cooked, followed by cheese. stir briskly to mix and serve.

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