Won Ton Dipping Sauce

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 large onion, cut in chunks
• 4 -6 jalapenos, seeds removed
• 4 garlic cloves, peeled
• 4 tablespoons oil
• 1/2 cup soy sauce
• 1 cup rice vinegar
• 3 tablespoons brown sugar

Recipe

• 1 combine onion, peppers and garlic in food processor and chop to a medium-fine consistency. heat oil in skillet on low heat and add the vegetables from the food processor.
• 2 stir, continuing to cook on low heat until the oil takes on the color of the peppers.
• 3 in a bowl, pour the vinegar, soy sauce and brown sugar and stir to dissolve the sugar.
• 4 taste the mixture, adjust to taste.
• 5 mix, then add the mixture from the skillet.
• 6 serve warm or at room temperature with freshly steamed or fried won tons.