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Monday, May 4, 2015

Jeans Enchilada Sauce

Total Time: 5 mins Cook Time: 5 mins

Ingredients

  • 1 (3 ounce) bottle of gebhardt chili powder
  • 1 1/2 cups all-purpose flour
  • 3/4 cup vegetable oil
  • 2 tablespoons salt
  • 1 1/2 quarts filtered water

Recipe

  • 1 pour chili powder, flour and oil in a 3 quart or larger stockpot. mix ingredients to form a paste. turn on heat to medium and lightly cook mixture as you would a roux. slowly add water while stirring to keep mixture smooth. add salt. bring mixture to a boil. take off heat and is ready to serve. stir often.

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