Ingredients
- Servings: 2
- 2 cloves garlic, minced
- 1/2 cup vegetable oil
- 2 cups dry red
- 3 onions, sliced
- 1 carrot, sliced
- 3 sprigs chopped fresh parsley
- 1/4 teaspoon ground cloves
- 2 teaspoons dried oregano
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- in a medium bowl, combine the garlic, oil, , onions, carrot, parsley, cloves and oregano. mix together well and apply liberally to your favorite meat. cover and allow to marinate overnight.
No comments:
Post a Comment