yogurt artichoke dip

Ingredients

• Servings: 4
• 1 cup low-fat plain yogurt
• 1/2 cup chopped artichoke hearts
• 1/8 teaspoon garlic powder
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried parsley

Recipe

Preparation Time: 5 mins Ready Time: 1 hr 5 mins


• mix yogurt, artichoke hearts, garlic powder, basil, and parsley together in a bowl.
• refrigerate 1 hour before serving.