Ingredients
- Servings: 4
- 1 cup pineapple juice
- 1 banana
- 1/4 cup coconut, shredded (optional)
- 4 -6 paper cups (dixie)
- 4 -6 wooden popsicle sticks
Recipe
- 1 combine juice and banana in blender.
- 2 blend on high until smooth. stir in coconut.
- 3 fill paper cups.
- 4 cover with foil, cut a small slit in the cover of foil.
- 5 insert popsicle stick.
- 6 freeze.
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