Three Berry Kuchen
Total Time: 1 hr 15 mins
Preparation Time: 25 mins
Cook Time: 50 mins
Ingredients
- Servings: 9
- 1 3/4 cups unbleached flour, divided
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2/3 cup unsweetened applesauce
- 4 egg whites
- 1/4 cup nonfat plain yogurt
- 2 tablespoons sugar
- 1 teaspoon grated fresh lemon rind, of
- 2 cups assorted blueberries or 2 cups raspberries, and or 2 cups blackberries
- 1/4 cup packed brown sugar
- 2 tablespoons butter
Recipe
- 1 combine 1 ½ cups flour, baking powder, baking soda, and salt in small bowl.
- 2 in large bowl, whisk together applesauce, egg whites, yogurt, sugar, and lemon peel.
- 3 stir mixtures together and spread into sprayed 10-inch cake pan; sprinkle berries over batter.
- 4 combine remaining flour and brown sugar in small bowl; cut butter in with pastry blender until mixture resembles coarse crumbs, and sprinkle over berries.
- 5 bake 50 to 55 minutes at 350 degrees, or until lightly browned; cool on wire rack.
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