Triple Sesame Asparagus

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb asparagus spear, trimmed
• 1 teaspoon sesame seeds, toasted
• 1 teaspoon black sesame seed, toasted
• 1 teaspoon dark sesame oil
• 1/2 teaspoon kosher salt

Recipe

• 1 place asparagus into a large saucepan of boiling water; cook 3 minutes or until crisp-tender.
• 2 drain and plunge asparagus into ice water; drain. combine asparagus, sesame seeds, and remaining ingredients in a large bowl, tossing well to coat.