Tofu Pudding

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 1
• 1 cup fresh tofu, mashed (a small block of either silken or firm tofu, or a mixture)
• 3 tablespoons sugar or 3 tablespoons maple syrup
• 1/4 teaspoon vanilla extract (optional)

Recipe

• 1 if the tofu seems a bit watery, squeeze it lightly in a non-terry cloth towel or several layers of paper towel.
• 2 place the tofu, sweetener and flavoring in a blender and blend until totally smooth. if you donâ??t have a blender, push it through a fine meshed sieve or mash it up as fine as possible with a fork.
• 3 serve cooled with optional extra syrup, honey etc. on top if you so desire.