Tennessee Honey Glazed Carrots

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 lbs carrots, scraped and thinly sliced
• 1/2 cup water
• 3 tablespoons honey
• 3 tablespoons brown sugar
• 2 tablespoons butter or 2 tablespoons margarine

Recipe

• 1 combine carrots and water in a medium saucepan.
• 2 bring to a boil,cover and reduce heat and simmer 8 minutes or until crisp tender.
• 3 drain and return to pan.
• 4 add honey and remaning ingredients,cook over low heat,stirring gently until butter and sugar melt.