Sweet Potato And Cranberry Saute

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• 3/4 cup apple juice
• 1 lb sweet potato, peeled and sliced 1/4 inch thick
• 1 apple, chopped (any kind)
• 1/8 cup dried cranberries
• 2 tablespoons maple syrup
• 2 tablespoons rum
• 1/4 teaspoon salt
• 2 tablespoons chopped walnuts

Recipe

• 1 in a 10-inch skillet heat apple juice.
• 2 add sweet potato slices, spreading evenly.
• 3 cook, covered, over low heat for 12 minutes or until potatoes are nearly tender.
• 4 stir in apple, cranberries, maple syrup, rum, and salt.
• 5 cook, covered, over low heat for 3-4 minutes more or until apple is just tender.
• 6 uncover; boil gently for 3-4 minutes more or until liquid is syrupy.
• 7 place in serving bowl.
• 8 sprinkle with walnuts.