Ingredients
- Servings: 5
- 3 tablespoons hoisin sauce
- 1 tablespoon toasted sesame seeds
- 1/2 teaspoon red chili pepper flakes
- 1 tablespoon toasted sesame oil
- 1 tablespoon soy sauce
- 1/2 cup hot water
Recipe
- 1 in a small bowl, whisk together all ingredients.
- 2 serve as a dipping sauce.
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