Ingredients
- 4 tablespoons instant tea
- 1/2 cup sugar
- 2 cups warm water
- 1 cup pineapple juice
- 1 (12 ounce) can frozen lemonade, slightly thawed
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- 5 cups ice water
- 1 cup vodka (optional)
Recipe
- 1 dissolve tea and sugar in warm water.
- 2 add remaining ingredients and stir until mixed.
- 3 chill until served.
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