Jel's Pink & Green Lime-aid Punch

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 20
• 1 (12 ounce) can frozen limeade concentrate, thawed
• 2 cups sugar
• 4 (2 liter) bottles cherry 7-up

Recipe

• 1 the ingredients for this recipe are measured in a empty 5-quart ice cream bucket (cleaned of course).
• 2 pour thawed can of lime-aid into 5 quart ice cream bucket.
• 3 add 1 to 2 cans of water to lime-aid.
• 4 add sugar and stir until sugar is disolved.
• 5 add water to top line in ice-cream bucket.
• 6 put the lid on and put in freezer.
• 7 freeze until solid, may take 2 to 3 days depending on your freezer.
• 8 when ready to use, place bucket with lime-aid mixture on counter at least 3 hours before serving.
• 9 mixture should become slightly slushy.
• 10 put half of the slushy mixture in punch bowl at a time.
• 11 add 2 (2 liters) of cold cherry 7-up to the half of mixture and serve.
• 12 repeat.