Ingredients
- 1/4 cup sugar
- 4 teaspoons cornstarch
- 2/3 cup unsweetened pineapple juice
- 1/4 cup apple cider vinegar
Recipe
- 1 in a small skillet, combine sugar and cornstarch. stir in pineapple juice and vinegar.
- 2 cook over medium heat, stirring, until sauce boils and thickens, about 2 minutes. serve warm.
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