Sweet And Sour Pearl Onions

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup distilled vinegar
• 1/3 cup sugar
• 1/2 teaspoon salt
• 1/4 teaspoon thyme
• 2 (10 ounce) packages frozen pearl onions
• 2 tablespoons chopped parsley

Recipe

• 1 in a nonstick skillet, bring vinegar, sugar, salt and thyme to a boil.
• 2 add onions. cover and simmer until tender.
• 3 uncover and cook until glazed.
• 4 stir in chopped parsley.