Strawberry Schaum Torte
Total Time: 1 hr 25 mins
Preparation Time: 15 mins
Cook Time: 1 hr 10 mins
Ingredients
- Servings: 10
- 8 egg whites
- 2 cups sugar
- 1 tablespoon vinegar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- sliced fresh strawberries
- whipped cream
Recipe
- 1 in a large mixing bowl, beat the egg whites on high speed until soft peaks form. reduce speed to medium. add sugar, 2 tbsp at a time, beating until stiff and glossy peaks form. beat in the vinegar, vanilla and salt.
- 2 spread into a greased 10 in spring form pan. bake at 300 degrees for 65-70 min or until lightly browned. remove to a wire rack to cool (the meringue will fall) serve with strawberries and whipped cream. store leftovers in the fridge.
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