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Wednesday, June 3, 2015

Peachy Frozen Yoghurt Pops

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 280 g peach halves in juice
  • 1 cup low-fat yogurt
  • 1/3 cup honey

Recipe

  • 1 drain juice from peaches and discard.
  • 2 puree peaches, whisk into yoghurt and honey in a large bowl.
  • 3 pour into icypole moulds and freeze overnight.

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