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Wednesday, June 3, 2015
Peachy Frozen Yoghurt Pops
Total Time:
10 mins
Preparation Time:
10 mins
Ingredients
280 g peach halves in juice
1 cup low-fat yogurt
1/3 cup honey
Recipe
1 drain juice from peaches and discard.
2 puree peaches, whisk into yoghurt and honey in a large bowl.
3 pour into icypole moulds and freeze overnight.
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