Onion Skin Easter Eggs

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• fresh egg
• onion, skins

Recipe

• 1 place in a heavy pot a thick layer of onions skins.
• 2 then a layer of eggs, then a layer of onion skin and so on,until you have in the pot as many eggs as you want.
• 3 fill pot with water to cover all.
• 4 cook on medium heat and checking the eggs now and then until they are almost a burgundy in color.