Wonderful Angel Food Cake

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• 1 cup cake flour
• 1 1/2 cups sugar
• 1 3/4 cups egg whites (room temperature)
• 3/4 teaspoon salt
• 1 1/2 teaspoons cream of tartar
• 1 1/2-2 teaspoons almond extract

Recipe

• 1 set oven to 325 degrees.
• 2 prepare an angel food cake pan (ungreased).
• 3 fift flour and 3/4 cups sugar 4-5 times (this is important!).
• 4 beat egg whites with salt until stiff.
• 5 add in the cream of tartar and almond extract; beat again.
• 6 add in remining sugar (1 tablespoon at a time).
• 7 add in almond extract.
• 8 sift or spoon flour mixture over top (a small amount at a time); fold (do not beat!) in lightly.
• 9 pour into ungreased angel food cake pan.
• 10 bake for 1 hour (my cake has even been done in 40 minutes in my air-convection oven).